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A
great new topic has begun. This subject is about "YOUR
EXPERIENCE."
Will
you tell us about your experience? Your personal experience
may be good or bad. Unless you wish your name mentioned with
your experience, your identify will be withheld.
To
begin this subject, a young (and pretty) lady has authored the
first discourse.
________________________________________
Setting aside the
actual use of culinary (this term being used loosely), outcome of
the abstract equation: Male + Kitchen = ???, the dynamics of that
equation would certainly be more palatable than that which I
encountered at the State Fair. The smell of Italian sausage
merrily roasting with peppers and onions was too much to ignore,
and I was drawn to a little white trailer which promised the
savory treat.
A quiet, shy teenage
girl took my order and turned to fetch me my change, when I got my
first glance at her: The COOK! Her blackened hair stood straight
up in tufts upon her head, and her eyes bulged (thyroid gland?) in
my direction. She gave me a quick once-over and blasted, "The
onions ain't cooked, do ya still want em?!" To which I
replied, "No, then, I'll pass on the onions, but I'd still
like the green peppers." She applied several peppers to the
sausage on a bun, slapped it in some tin foil and thrust it at me,
and I could see that the peppers, too, were raw.
I was still waiting
for my beverage, when The Cook began to whip the onions and
peppers around on the grill. Her stirring frenzy revealed some
partially cooked peppers, which I pointed out to her. "I see
some peppers that are at least partially cooked. (I know I'm
really a fool for this one, but I pressed on). Could you
substitute the raw ones for those??" The bulging eyes were
accentuated by a glaze. "I ain't used ta takin' special
orders, ya know!!" (I'm already an established fool, so I
might as well make my point.)
"Well, I wouldn't
really consider COOKED peppers to be a special order item on an
Italian sausage sandwich, I would consider that to be STANDARD
fare . . .wouldn't you?" She wheeled around, long steel
tongs, raised up into the air, "Yer just LUCKY there's no
LINE behind you!!! Which ones!? Point 'em out!!" To which I
replied "O.k., I'll take that one, and that one, and that
one. No, not THAT one, yes, yes, THAT one!" My ravenous
appetite was lessened by her violent application of peppers to my
hallowed roasted sausage sandwich, but regained its momentum when
I turned to see another little white trailer with the words
"FUNNEL CAKES" emblazoned across its side. But . .
.that's another story!
Author's name withheld
How
about you? Have you ever encountered an experience you would
like to relate to others? If so, please email your
experience to either the President
or the Webmaster.
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